A 2024 report by the International Food Trade Association (IFTA) shows that compliant and optimized food export websites reduced overseas order rejection rates by 82% and increased buyer trust by 75% (Source: ifta-food.org ). Google industry research indicates that food pages that fully display certification information have a conversion rate three times higher than ordinary pages (Source: thinkwithgoogle.com ).
I. Core Compliance Areas
1. Globally compatible labeling regulations
- Ingredient list with multilingual display
- Allergen Highlights
- The Committee on Food Standards (CODEX) mandates that nutrition labels must comply with CAC/GL2 standards (Source: fao.org/codex ).
Typical case : After a dairy company improved its halal certification, its orders from the Middle East market increased by 200%.
2. Certification System Management
- HACCP/ISO22000 dynamic verification
- Organic Certification Electronic Certificate
II. Risk Control Design
1. Disclaimer System
- Religious dietary taboos
- Forced reading based on storage conditions
2. Document traceability function
- Batch Number Query System
- Test report download
III. Trust Building Strategies
1. Production process visualization
- Cleanroom VR Showcase
- Quality Inspection Process Animation
2. Supply chain transparency
- Raw material traceability map
- Logistics temperature control records
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